Crispy Fried Calamari with Garlic Aioli

Name: Crispy Fried Calamari with Garlic Aioli
Total time: 30 min
Yield: 2 servings
Ingredients: 300.0 Grams Calamari Rings; 80.0 Grams Plain Flour; 40.0 Grams Corn Flour; 600.0 Millilitres Vegetable Oil; 1.0 Teaspoons Salt; 0.5 Teaspoons Black Pepper; 80.0 Grams Mayonnaise; 1.0 Piece Garlic Clove; 1.0 Tablespoons Fresh lemon juice; 1.0 Piece Lemon

30 minutes

Appetizer

2 servings

Medium High protein

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Ingredients

2 servings

Calamari Rings
300.0 Grams
Plain Flour
80.0 Grams
Corn Flour
40.0 Grams
Vegetable Oil
600.0 Millilitres
Salt
1.0 Teaspoons
Black Pepper
0.5 Teaspoons
Mayonnaise
80.0 Grams
Garlic Clove
1.0 Piece
Fresh lemon juice
1.0 Tablespoons
Lemon
1.0 Piece

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Crispy Fried Calamari with Garlic Aioli

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Ingredients

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