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Waffles with Poached Apricots, Blueberries & Yogurt

30 minutes
Breakfast
2 servings
Easy Vegetarian
Waffles with Poached Apricots, Blueberries & Yogurt
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Ingredients

2 servings
  • Plain Flour
    200.0 Grams
  • Eggs
    2.0 Piece
  • Whole milk
    250.0 Millilitres
  • Unsalted Butter
    80.0 Grams
  • Baking Powder
    2.0 Teaspoons
  • Salt
    0.5 Teaspoons
  • Apricot
    4.0 Piece
  • Granulated Sugar
    60.0 Grams
  • Blueberries
    80.0 Grams
  • Greek Yoghurt
    120.0 Grams