Falafel Wraps with Fresh Vegetables

Pitta Breads Iceberg Lettuce Cherry Tomatoes Red Onions Falafel Tahini
  • Warm the pita bread in the oven or on a dry skillet.

  • In each pita, layer a few fresh lettuce leaves.

  • Add cherry tomatoes and sliced red onions.

  • Place 3-4 falafel balls in each pita.

  • Drizzle with tahini sauce or your preferred sauce.

  • Serve immediately.