Greek Yogurt Salad with Spinach and Feta
Spinach
Baby Leaf Mix
Cherry Tomatoes
Feta
Greek Yoghurt
Cucumber
Garlic Clove
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Wash and dry the spinach and mixed leaves, then place them in a large salad bowl.
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Add the cherry tomatoes and crumbled feta cheese to the greens.
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In a separate bowl, prepare the dressing by combining Greek yogurt, grated cucumber, minced garlic, and a pinch of salt. Mix well.
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Drizzle the Greek yogurt dressing over the salad ingredients.
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Toss the salad gently to coat all the ingredients with the dressing.