Greek Yogurt Salad with Spinach and Feta

Spinach Baby Leaf Mix Cherry Tomatoes Feta Greek Yoghurt Cucumber Garlic Clove
  • Wash and dry the spinach and mixed leaves, then place them in a large salad bowl.

  • Add the cherry tomatoes and crumbled feta cheese to the greens.

  • In a separate bowl, prepare the dressing by combining Greek yogurt, grated cucumber, minced garlic, and a pinch of salt. Mix well.

  • Drizzle the Greek yogurt dressing over the salad ingredients.

  • Toss the salad gently to coat all the ingredients with the dressing.