Chipotle-Spiced Cauliflower Bites
Cauliflower
Plain Flour
Breadcrumbs
Water
Chipotle Seasoning
Parmesan
Sweet Chilli Sauce
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Preheat your oven to 200°C (400°F). Line a baking sheet with parchment paper.
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Cut the cauliflower into bite-sized florets.
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In a large bowl, mix the flour, water with chipotle spice to taste, creating a spicy batter.
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Dip each cauliflower floret into the batter, ensuring they are well coated.
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Roll the battered florets in breadcrumbs mixed with grated Parmesan cheese, then place on the prepared baking sheet.
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Bake for 20-25 minutes, or until the cauliflower is crispy and golden brown.
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Serve the cauliflower bites hot, accompanied by sweet chili sauce for dipping.