Club Sandwich
White Bread
Mayonnaise
Mustard
Iceberg Lettuce
Turkey
Bacon
Tomatoes
Cheddar Cheese
Avocado
-
Toast bread until lightly browned.
-
Spread mayonnaise on one side of one slice of bread, and mustard on one side of the other slice of bread.
-
Layer lettuce leaves, turkey, bacon, and slices of tomato on the mayonnaise-covered slice of bread.
-
Top with the mustard-covered slice of bread.
-
Place cheese and slices of avocado on top of the mustard-covered slice of bread.
-
Top with the remaining slice of bread, mayonnaise-side down.
-
Cut the sandwich in half and serve immediately.