English Breakfast Wrap
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In a frying pan, cook the sausages over medium heat until browned and cooked through, about 10-12 minutes.
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In a separate pan, cook the bacon until crispy, then set aside.
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Fry an egg to your preferred doneness in the same pan, seasoning with salt and pepper.
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While the sausages and bacon are cooking, slice the avocado and grate the cheese.
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Warm the tortilla in a pan or microwave for a few seconds until soft.
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Assemble the wrap by layering the avocado slices on the tortilla, followed by the sausages, bacon, fried egg, and grated cheese.
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Drizzle with your favorite sauce (optional).
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Fold the wrap and serve immediately.